Developed in 2001, the Pickle Juice Company's proprietary recipe was formulated specifically to help prevent muscle cramping and dehydration caused by heat and muscle exertion. Pickle juice is used by athletes worldwide, the military, people working in strenuous or hot environments, and people who suffer from night-time leg cramps.
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Pickle Juice is the only product in the world scientifically proven to stop and prevent muscle cramps within minutes.
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A muscle cramp is the hyperexcitable neurologic phenomena of excessive involuntary muscle contractions. The key ingredient in Pickle Juice contains the functional properties that block neurological signals that trigger muscle cramps and spasms.
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Pickle Juice attacks the neurological signals that are the root cause of cramping by using Neural Inhibitors.
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Neural Inhibitors are the primary ingredients in Pickle Juice that drives not only the flavor profile of pickle juice, but it's unique function to block the neurological signals in the brain that cause muscle cramping.
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Pickle Juice contains 10-15 times the amount of electrolytes found in common sports drinks
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Pickle Juice is 100% Natural, USDA Certified Organic, Kosher, Keto-Friendly, Sugar Free, Caffeine Free, and contains NO sugars or artificial flavorings or colors
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The ingredients in Pickle Juice are: Dual Filtered Water, Organic Vinegar, Salt, Organic Dill Oil, Potassium, Vitamin C, Vitamin E, and Zinc
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These ingredients work together are scientifically proven to not only improve hydration, but stop and prevent cramps immediately!
A medically reviewed scientific study conducted in 2010 by Dr. Kevin Miller at North Dakota State University that examines the details of how Pickle Juice works to block these neurological signals that cause cramping can be found at this link: https://pubmed.ncbi.nlm.nih.gov/19997012
